Pineapple Mule

The Moscow Mule is famous for its zingy ginger and lime kick — and with LAVA’s Spicy Moscow Mule Mix, you get bold flavor with no prep. This Pineapple Mule adds a tropical twist to the classic, mixing vodka, pineapple juice, and LAVA’s Spicy Moscow Mule Mix for a refreshing, fruity cocktail.

Pineapple Mule

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Print Recipe

A tropical variation of the Moscow Mule made with vodka, pineapple juice, and LAVA Spicy Moscow Mule Mix.

• Total Time: 3
• Yield: 1

Ingredients

• 2 oz vodka

• 3 oz LAVA Spicy Moscow Mule Mix

• 2 oz pineapple juice (fresh or canned)

• Garnish: pineapple wedge + lime wheel

• Crushed ice

Instructions

1. Fill a copper mug with crushed ice.

2. Add vodka and pineapple juice.

3. Top with LAVA Spicy Moscow Mule Mix.

4. Stir gently.

5. Garnish with a pineapple wedge and lime wheel.

Notes

• Swap vodka for rum for a “Caribbean Mule.”

• Use coconut water instead of pineapple juice for a lighter tropical variation.

• Frozen version: blend all ingredients with ice until slushy.

• Author: stephanie
• Prep Time: 3
• Method: Build