The Moscow Mule is famous for its zingy ginger and lime kick — and with LAVA’s Spicy Moscow Mule Mix, you get bold flavor with no prep.
This Pineapple Mule adds a tropical twist to the classic, mixing vodka, pineapple juice, and LAVA’s Mule Mix for a refreshing, fruity cocktail.
Pineapple Mule
A tropical variation of the Moscow Mule made with vodka, pineapple juice, and LAVA Spicy Moscow Mule Mix.
- Total Time: 3
- Yield: 1
Ingredients
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2 oz vodka
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3 oz LAVA Spicy Moscow Mule Mix
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2 oz pineapple juice (fresh or canned)
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Garnish: pineapple wedge + lime wheel
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Crushed ice
Instructions
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Fill a copper mug with crushed ice.
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Add vodka and pineapple juice.
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Top with LAVA Spicy Moscow Mule Mix.
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Stir gently.
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Garnish with a pineapple wedge and lime wheel.
Notes
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Swap vodka for rum for a “Caribbean Mule.”
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Use coconut water instead of pineapple juice for a lighter tropical variation.
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Frozen version: blend all ingredients with ice until slushy.
- Prep Time: 3
- Method: Build